Chaga is an amazing fungi that has been used for centuries in traditional healing modalities. The names given to Chaga can give an indication of how these traditions viewed the fungi, as a 'Gift from God' & 'Cancer Polypore'. Chaga is a rich source of antioxidants, many of these derive from the plants high melanin content, which gives the fungi is black colouration (its also the pigment in our own skin). Compare our Chaga with others and see how rich and dark coloured ours is which is a sign its brimming with these potent antioxidants.
How To Use:
Chaga is a fantastic coffee replacement for those looking for a very healthy alternative to coffee. Chaga contains vanillin with when combines with Chaga bitter flavour profile makes for a great coffee substitute. Chaga pairs well with Chocolate, Carob, Dandelion and Coffee. We recommend you take 1-3 grams of Chaga per day for 21 -100 days to see best results or as otherwise directed by your herbalist.
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