Beans Grains and Legumes
Beans are a common name for large seeds of several genera of the flowering plant family Fabaceae (also known as Leguminosae)
Grains are small, hard, dry seeds, with or without attached hulls or fruit layers, harvested for human consumption.
Legumes are plants in the Fabaceae or pea family. The part that we eat is the bean or pea (the seed) and sometimes the pod as well. This family includes beans, clover, alfalfa, lentils, peanuts, chickpeas, lima beans, soybeans, and others.
Check out our range below!
Ceres Organics Super Grain Mix
Chefs Choice Coconut Dahl
Chefs Choice Simple Dahl
Chefs Choice Indian Curry Dahl
Chefs Choice Lentille Verte
Chefs Choice Organic Red Rice
Chefs Choice Wild Rice
Chefs Choice Organic Basmati Aromatic Rice
Chefs Choice Organic Mung Beans
Chefs Choice Adzuki Beans
Chefs Choice Organic Black Turtle Beans
Chefs Choice Organic Borlotti Beans
Chefs Choice Organic Kidney Beans
Absolute Organic Brown Rice
Absolute Organic Basmati Rice
Pure Food Essentials White Basmati Rice
Size 1 Kg